Menu.

All

Appetizers

Calamares Fritos $11.00

Crispy squid rings.
Lumpiang Shanghai $10.00

Meat egg rolls.
Tokwa't Baboy $10.00

Soy-vinegar sauce, pork and tofu, chopped labuyo.

Fishballs Ni Kuya $10.00

Deep fried fish balls, sweet & sour sauce.
Lumpia Sampler $12.00

Meat, shrimp and vegetable egg rolls.
Vegetable Lumpia Frito $8.00

Vegetable spring rolls (vegetarian).

Soups

Almondigas $12.00

Pork meat balls, miswa noodles, snow peas.
Sinigang $13.00

Traditional tamarind broth with mixed vegetables. Choice of: Bangus (Milkfish), Baka (Beef), Tadyang (Pork Ribs), Sugpo (Prawns).

Bulalo Soup $13.00

Beef shank bones and meat with bokchoy.

Seafood

Boneless Bangus $15.00

Marinated milkfish, butterfly cut, grilled or fried to order.
Spicy Tahong $12.50

Half-shell mussels in spicy coconut sauce with kangkong and roasted chili.

Shrimp Rolls $12.00

Egg rolls with shrimp, cheese and onions.

Vegetables

Chopsuey $12.00

Stir-fried mixed vegetables, choice of Seafood or Chicken.
Lechon Kangkong $13.00

Sauteed onchoy in garlic and soy sauce, topped with lechon kawali.
Pinakbet $14.00

Mixed vegetables in bagoong (shrimp paste) with pork and shrimps.

Inihaw Na Talong $6.00

Two eggplants grilled to order with lemon wedge and special bagoong (shrimp paste).
Lumpiang Sariwa $8.00

Heart of palm, garbanzos, green beans in fresh egg roll wrapper.
Pinoy Na PInoy Salad $9.00

Chopped tomatoes, onions and grilled eggplant tossed with salted eggs (itlog na maalat).

House Specials

Escabeche Isda $14.00

Pan-fried swai fillet, sweet & sour sauce, bell pepper, cilantro.
Oxtail Pochero $14.00

Beef oxtails, chorizos, mixed vegetables with saba banana, garbanzo beans in rich tomato broth.
Pata Tim $15.00

Twice cooked pork hocks in its own gravy, shiitake mushrooms, bokchoy, carrots.

Kare-Kare $14.00

Mixed vegetables in peanut sauce with choice of Oxtail & Tripe or Seafood.
Pinaputok Na Bangus $15.00

Grilled whole milkfish wrapped in banana leaves, stuffed with tomatoes, onions, ginger.

Sizzling Plates

Sisig $12.00

Spicy pork, onions, lemon juice.
Beefsteak Tagalog $14.00

Beefsteaks, onions, soy sauce, lemon juice.

Chicken Adobo $12.00

Chicken fillet, adobo sauce, fried garlic.
Gambas $14.00

Shrimps, chili-garlic sauce, mushrooms, egg topping.

Ihaw-Ihaw

Crowned Shrimps $12.00

Black Tiger Prawns skewered between strips of bacon.
Sirloin Beef BBQ $13.00

Beef skewers.

Inihaw Na Pusit $13.00

Jumbo squid marinated in soy sauce, chilis, garlic.

Crispy Favorites

Crispy Pata $14.00

Succulent pork hocks with crispy rinds.
Lechon Ribs $14.00

Tender pork ribs with a crunch - a Salo-Salo original.
Kuya's Fried Chicken Whole $16.00

Tamarind-marinated chicken.

Lechon Sa Kawali $14.00

Pork belly with crispy rinds.
Kuya's Fried Chicken Half $10.00

Tamarind-marinated chicken.

Combination Plates

Served with Rich & Soup of the Day

BBQ Combination Plate $14.00

Pork rib, Chicken, Pork, Beef skewers in one plate. Side of egg rolls (pork or veggie).
Crispy Seafood Plate $14.00

Red snapper fillet, shrimps, calamares, fishballs. Side of shrimp rolls.
Kuya's Fried Chicken $13.00

Deep-fried half-chicken, side of egg rolls (pork or veggie), saba banana garnish.
Vegetarian Plate $11.00

Fresh lumpiang Ubod (heart of palm), fried eggplant, fried tofu, grilled saba banana, achara (green papaya salad) and veggie spring rolls.

BBQ Skewers $13.00+

3 skewers, charbroiled, side of egg rolls (pork or veggie).
Grilled Seafood Plate $14.00

Shrimp, Red snapper fillet & half shell mussels in one plate. Side of shrimp rolls.
Lechon Kawali $13.00

Pork with crispy rinds, achara, side of egg rolls (pork or veggie).
Grilled Pork Ribs $13.00

Citrus-marinated pork ribs, charbroiled with mango relish

Noodles

Bihon Guisado $12.00

Rice stick noodles with Chinese sausage, shrimps, fish balls and vegetables.
Lomi $13.00

Egg noodles soup with pork, chicken, shrimps and Chinese sausage.
Seafood Bami $13.00

Canton and Sotanghon noodles with shrimps, mussels, squid and fish balls.

Beef Canton Guisado $12.00

Egg noodles with beef, shrimps, fish balls and vegetables.
Miki-Bihon $13.00

Egg and rice stick noodles with Chinese sausage.
Sotanghon Guisado $12.00

Bean thread noodles, shiitake mushroom, tofu, cabbage, carrots, egg.

Rice

Adobo Fried Rice $11.00

Pork and chicken adobo bits, scrambled eggs.
California Brown Rice $6.00

Serves 2
Shrimp Fried Rice $12.00

Shrimps, scrambled eggs.

Bagoong Fried Rice $12.00

Shrimp paste, lechon bits, scrambled egg.
Garlic Fried Rice $7.00

Serves 2-4
Steamed Jasmine Rice $6.00

Serves 2-4

Our Famous Platters

Make Your Own Platter $30.00

Choose 3 Items (Serves 2-3): Inihaw na Manok, Pork, Beef or Chicken Skewers, Steamed Alimango, BBQ Shrimps, Snapper Fillet, Inihaw na Baboy, Pork or Chicken Tocino, Beef Tapa, Crispy Pata, Lechon sa Kawali, Kuya's Fried Chicken, Lechon Ribs.
Choose 1 Side: Inihaw na Talong, Adobong Kangkong, Manga Salad, Itlog na Maalat
#10 Meat Lover's $40.00

A feast of grilled favorites: Inihaw na Baboy (pork chops), Beef Tapa, Inihaw na Manok (char-broiled bone-in chicken), BBQ Pork Ribs with Mango Salad and Kangkong.
#12 Family Mixed Grill $41.00

Pork, Beef and Chicken on skewers, Inihaw na Baboy, BBQ Pork Ribs with diced tomato/onion salad and itlog na maalat (salted egg).
#14 Crispy Meat $41.00

Crispy Pata (pork hocks), Lechon Kawali (pork belly), Kuya's Fried Chicken, Lechon Ribs with saba banana.

#9 Seafood Kamayan $42.00

A harvest of seafood delights: Steamed Alimango (Rock Crab), Sugpo (Prawns), grilled whole Tilapia, Inihaw Na Pusit (Jumbo squid), Inihaw na Tahong (New Zealand mussels in half-shell), with Mango Salad and Kangkong (onchoy greens).
#11 Family Special $40.00

Pinaputok na Bangus (stuffed boneless Milkfish), Inihaw na Pusit, Inihaw na Tahong, BBQ Pork and Chicken on skewers with grilled tomato.
#13 Breakfast Platter $37.00

Pork & Chicken Tocino (sugar-cured), Beef tapa, Longanisa (Philippine sausage), Tortang Talong (eggplant omelet).
#15 Crispy Seafood $42.00

Calamares Fritos (deep-fried squid rings), Red Snapper and Bangus (Milkfish) fillets, Shrimp rolls with fried talong (eggplant).

All Day Breakfast

Pork or Chicken Tocino $12.00

Sugar cured pork or chicken served with 2 eggs cooked any style.
Beef Tapa $13.00

Seasoned beef served with 2 eggs cooked any style.
Tortang Hipon w/ Dilis $13.00

Shrimp omelet served with fried anchovies and garlic rice.
Combo Plate $13.00

Tocino, Tapa and Longanisa served with two eggs cooked any style.

Longanisa Pampanga $12.00

Grilled sweet pork sausage served with 2 eggs cooked any style.
Tortang Talong w/ Dilis $12.00

Eggplant omelet with fried anchovies.
Crispy Bangus $13.00

Fried bonless milkfish served with two eggs cooked any style.

All

Appetizers

Soups

Seafood

Vegetables

House Specials

Sizzling Plates

Ihaw-Ihaw

Crispy Favorites

Combination Plates

Noodles

Rice

Our Famous Platters

All Day Breakfast

Salo-Salo Grill & Restaurants

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