Traditional tamarind broth with mixed vegetables. Choice of: Bangus (Milkfish), Baka (Beef), Tadyang (Pork Ribs), Sugpo (Prawns).
Two eggplants grilled to order with lemon wedge and special bagoong (shrimp paste).
Chopped tomatoes, onions and grilled eggplant tossed with salted eggs (itlog na maalat).
Beef oxtails, chorizos, mixed vegetables with saba banana, garbanzo beans in rich tomato broth.
Grilled whole milkfish wrapped in banana leaves, stuffed with tomatoes, onions, ginger.
Pork rib, Chicken, Pork, Beef skewers in one plate. Side of egg rolls (pork or veggie).
Red snapper fillet, shrimps, calamares, fishballs. Side of shrimp rolls.
Deep-fried half-chicken, side of egg rolls (pork or veggie), saba banana garnish.
Fresh lumpiang Ubod (heart of palm), fried eggplant, fried tofu, grilled saba banana, achara (green papaya salad) and veggie spring rolls.
Shrimp, Red snapper fillet & half shell mussels in one plate. Side of shrimp rolls.
Choose 3 Items (Serves 2-3): Inihaw na Manok, Pork, Beef or Chicken Skewers, Steamed Alimango, BBQ Shrimps, Snapper Fillet, Inihaw na Baboy, Pork or Chicken Tocino, Beef Tapa, Crispy Pata, Lechon sa Kawali, Kuya's Fried Chicken, Lechon Ribs.
Choose 1 Side: Inihaw na Talong, Adobong Kangkong, Manga Salad, Itlog na Maalat
A feast of grilled favorites: Inihaw na Baboy (pork chops), Beef Tapa, Inihaw na Manok (char-broiled bone-in chicken), BBQ Pork Ribs with Mango Salad and Kangkong.
Pork, Beef and Chicken on skewers, Inihaw na Baboy, BBQ Pork Ribs with diced tomato/onion salad and itlog na maalat (salted egg).
Crispy Pata (pork hocks), Lechon Kawali (pork belly), Kuya's Fried Chicken, Lechon Ribs with saba banana.
A harvest of seafood delights: Steamed Alimango (Rock Crab), Sugpo (Prawns), grilled whole Tilapia, Inihaw Na Pusit (Jumbo squid), Inihaw na Tahong (New Zealand mussels in half-shell), with Mango Salad and Kangkong (onchoy greens).
Pinaputok na Bangus (stuffed boneless Milkfish), Inihaw na Pusit, Inihaw na Tahong, BBQ Pork and Chicken on skewers with grilled tomato.
Pork & Chicken Tocino (sugar-cured), Beef tapa, Longanisa (Philippine sausage), Tortang Talong (eggplant omelet).
Calamares Fritos (deep-fried squid rings), Red Snapper and Bangus (Milkfish) fillets, Shrimp rolls with fried talong (eggplant).
18300 Gridley Rd Ste A,
Artesia, CA 90701
Phone. 562-809-6277
Email. maliongson@gmail.com